Design and Development of Renewable Energy based Hybrid Community Cooking System

dc.contributor.guideJain, Sudhir
dc.coverage.spatial
dc.creator.researcherAgarwal, Vishnu
dc.date.accessioned2023-01-31T08:39:38Z
dc.date.available2023-01-31T08:39:38Z
dc.date.awarded2019
dc.date.completed2019
dc.date.registered
dc.description.abstractEnergy is the major contributing factor in the economic and social newlinedevelopment of any country. The increasing gap between demand and supply of newlineenergy necessitates the development of renewable energy technologies. newlineSun is a huge and promising source of renewable energy. Solar radiations can newlineeasily be converted into heat or electric energy which can reduce the dependency on newlinenon-conventional sources of energy to a large extent. Biogas is another clean fuel newlinewhich finds its use in cooking, lighting and power generation. Biogas can be produced newlinefrom raw materials such as manure, food waste, agricultural waste, plant material, newlinemunicipal waste, sewage and green wastes. newlineSo, there is a need to develop such infrastructures and systems that can newlineeffectively convert solar radiations into usable energy. If one system is insufficient to newlineconvert the solar radiations efficiently, then other efficient systems can be connected newlinein series for a single application. In other words it can be stated that renewable energy newlinebased hybrid system can be used for meeting specific demand of energy; for example newlinein the field of cooking especially in community cooking. A hybrid energy system newlineusually consists of two or more renewable energy sources used simultaneously which newlineincreases the efficiency and performance of the system. Hybrid energy systems are an newlineideal solution as they can offer substantial improvements in performance and cost newlinereduction, and can be tailored to varying end user requirements. Contd.... newline
dc.description.note
dc.format.accompanyingmaterialCD
dc.format.dimensions30 cm
dc.format.extent200
dc.identifier.urihttp://hdl.handle.net/10603/455633
dc.languageEnglish
dc.publisher.institutionRenewable Energy Engineering
dc.publisher.placeUdaipur
dc.publisher.universityMaharana Pratap University of Agriculture and Technology
dc.relation
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordAgricultural Engineering
dc.subject.keywordAgricultural Sciences
dc.subject.keywordLife Sciences
dc.titleDesign and Development of Renewable Energy based Hybrid Community Cooking System
dc.title.alternative
dc.type.degreePh.D.

Files

Original bundle

Now showing 1 - 5 of 10
Loading...
Thumbnail Image
Name:
01_title.pdf.pdf
Size:
101.91 KB
Format:
Adobe Portable Document Format
Description:
Attached File
Loading...
Thumbnail Image
Name:
02_prelim pages.pdf.pdf
Size:
825.67 KB
Format:
Adobe Portable Document Format
Loading...
Thumbnail Image
Name:
03_content.pdf.pdf
Size:
224.67 KB
Format:
Adobe Portable Document Format
Loading...
Thumbnail Image
Name:
04_abstract.pdf.pdf
Size:
144.53 KB
Format:
Adobe Portable Document Format
Loading...
Thumbnail Image
Name:
05_chapter 1.pdf.pdf
Size:
646.63 KB
Format:
Adobe Portable Document Format

License bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
license.txt
Size:
1.79 KB
Format:
Plain Text
Description: