Design and Development of Renewable Energy based Hybrid Community Cooking System
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Abstract
Energy is the major contributing factor in the economic and social
newlinedevelopment of any country. The increasing gap between demand and supply of
newlineenergy necessitates the development of renewable energy technologies.
newlineSun is a huge and promising source of renewable energy. Solar radiations can
newlineeasily be converted into heat or electric energy which can reduce the dependency on
newlinenon-conventional sources of energy to a large extent. Biogas is another clean fuel
newlinewhich finds its use in cooking, lighting and power generation. Biogas can be produced
newlinefrom raw materials such as manure, food waste, agricultural waste, plant material,
newlinemunicipal waste, sewage and green wastes.
newlineSo, there is a need to develop such infrastructures and systems that can
newlineeffectively convert solar radiations into usable energy. If one system is insufficient to
newlineconvert the solar radiations efficiently, then other efficient systems can be connected
newlinein series for a single application. In other words it can be stated that renewable energy
newlinebased hybrid system can be used for meeting specific demand of energy; for example
newlinein the field of cooking especially in community cooking. A hybrid energy system
newlineusually consists of two or more renewable energy sources used simultaneously which
newlineincreases the efficiency and performance of the system. Hybrid energy systems are an
newlineideal solution as they can offer substantial improvements in performance and cost
newlinereduction, and can be tailored to varying end user requirements. Contd....
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