Effects of Ionic Liquids on the Interfacial Properties of Different Amino Acids and a Globular Protein
| dc.contributor.guide | Bandyopadhyay, Sanjoy | |
| dc.coverage.spatial | ||
| dc.creator.researcher | Ghanta, Krishna Prasad | |
| dc.date.accessioned | 2024-01-11T06:27:45Z | |
| dc.date.available | 2024-01-11T06:27:45Z | |
| dc.date.awarded | 2023 | |
| dc.date.completed | 2023 | |
| dc.date.registered | ||
| dc.description.abstract | newline | |
| dc.description.note | ||
| dc.format.accompanyingmaterial | DVD | |
| dc.format.dimensions | ||
| dc.format.extent | ||
| dc.identifier.uri | http://hdl.handle.net/10603/538972 | |
| dc.language | English | |
| dc.publisher.institution | Department of Chemistry | |
| dc.publisher.place | Kharagpur | |
| dc.publisher.university | Indian Institute of Technology Kharagpur | |
| dc.relation | ||
| dc.rights | university | |
| dc.source.university | University | |
| dc.subject.keyword | Chemistry | |
| dc.subject.keyword | Chemistry Applied | |
| dc.subject.keyword | Physical Sciences | |
| dc.title | Effects of Ionic Liquids on the Interfacial Properties of Different Amino Acids and a Globular Protein | |
| dc.title.alternative | ||
| dc.type.degree | Ph.D. |
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