Keeping quilty of cows milk fat under different dietary condition

dc.contributor.guidePatel, K C
dc.coverage.spatial
dc.creator.researcherPatel Babubhai Ranchhodbhai
dc.date.accessioned2024-07-09T11:46:28Z
dc.date.available2024-07-09T11:46:28Z
dc.date.awarded1985
dc.date.completed1985
dc.date.registered
dc.description.abstractnewline
dc.description.note
dc.format.accompanyingmaterialNone
dc.format.dimensions
dc.format.extent
dc.identifier.urihttp://hdl.handle.net/10603/576035
dc.languageEnglish
dc.publisher.institutionDepartment of Chemistry
dc.publisher.placeVallabh Vidyanagar
dc.publisher.universitySardar Patel University
dc.relation
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordChemistry
dc.subject.keywordChemistry Applied
dc.subject.keywordPhysical Sciences
dc.titleKeeping quilty of cows milk fat under different dietary condition
dc.title.alternative
dc.type.degreePh.D.

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