Potential use of green synthesized gold nanoparticles for antidiabetic and antioxidant effects
| dc.contributor.guide | Ernest David | |
| dc.coverage.spatial | ||
| dc.creator.researcher | Saranya, R. | |
| dc.date.accessioned | 2020-09-18T09:49:35Z | |
| dc.date.available | 2020-09-18T09:49:35Z | |
| dc.date.awarded | 16/10/2018 | |
| dc.date.completed | 2017 | |
| dc.date.registered | 30/07/2012 | |
| dc.description.abstract | newline | |
| dc.description.note | ||
| dc.format.accompanyingmaterial | CD | |
| dc.format.dimensions | ||
| dc.format.extent | xix, 234 p. | |
| dc.identifier.uri | http://hdl.handle.net/10603/300058 | |
| dc.language | English | |
| dc.publisher.institution | Department of Microbiology | |
| dc.publisher.place | Vellore | |
| dc.publisher.university | Thiruvalluvar University | |
| dc.relation | 380 | |
| dc.rights | university | |
| dc.source.university | University | |
| dc.subject.keyword | Biotechnology and Applied Microbiology | |
| dc.subject.keyword | Life Sciences | |
| dc.subject.keyword | Microbiology | |
| dc.subject.keyword | Potential use of green synthesized gold nanoparticles | |
| dc.title | Potential use of green synthesized gold nanoparticles for antidiabetic and antioxidant effects | |
| dc.title.alternative | ||
| dc.type.degree | Ph.D. |
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