Assessment of nutritional status and dietary profile with special reference to calcium oxalate and phosphorus in the foods consumed by urban and rural adults of Varanasi district

dc.contributor.guide	Chakravarty, Archana
dc.coverage.spatial
dc.creator.researcher	Priyanka
dc.date.accessioned	2020-01-10T11:57:58Z
dc.date.available	2020-01-10T11:57:58Z
dc.date.awarded
dc.date.completed	2015
dc.date.registered	01/09/2009
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	CD
dc.format.dimensions
dc.format.extent
dc.identifier.uri	http://hdl.handle.net/10603/268432
dc.language	English
dc.publisher.institution	Department of Home Science
dc.publisher.place	Varanasi
dc.publisher.university	Banaras Hindu University
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Calcium Oxalate
dc.subject.keyword	Nutritional
dc.subject.keyword	Social Sciences,Social Sciences General,Health Policy and Services
dc.subject.keyword	Varanasi district
dc.title	Assessment of nutritional status and dietary profile with special reference to calcium oxalate and phosphorus in the foods consumed by urban and rural adults of Varanasi district
dc.title.alternative
dc.type.degree	Ph.D.