Nanotechnology based approaches for detection and Quantification of saffron adulteration

dc.contributor.guideSaurabh Shukla and Jaskaran Singh
dc.coverage.spatial
dc.creator.researcherTahir ul Gani Mir
dc.date.accessioned2024-11-26T05:01:39Z
dc.date.available2024-11-26T05:01:39Z
dc.date.awarded2024
dc.date.completed2024
dc.date.registered2018
dc.description.abstractnewline
dc.description.note
dc.format.accompanyingmaterialDVD
dc.format.dimensions
dc.format.extent
dc.identifier.urihttp://hdl.handle.net/10603/602871
dc.languageEnglish
dc.publisher.institutionFaculty of Technology and Sciences
dc.publisher.placePhagwara
dc.publisher.universityLovely Professional University
dc.relation
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordMultidisciplinary
dc.subject.keywordMultidisciplinary Sciences
dc.subject.keywordPhysical Sciences
dc.titleNanotechnology based approaches for detection and Quantification of saffron adulteration
dc.title.alternative
dc.type.degreePh.D.

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