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Indira Gandhi National Open University IGNOU
School of Tourism Hospitality and Services Management
Developing Culinary Tourism_The Role of Food as a Cultural Heritage in Uttarakhand
Developing Culinary Tourism_The Role of Food as a Cultural Heritage in Uttarakhand
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01_title.pdf
(185.72 KB)
02. certificate.pdf
(178.01 KB)
03. prel pages.pdf
(607.91 KB)
04. chapter 1.pdf
(931.89 KB)
05. chapter 2.pdf
(1.18 MB)
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http://hdl.handle.net/10603/358545
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School of Tourism Hospitality and Services Management
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