Production And Characterization of Staphylokinase Sak with Naturally Diminished Immunogenicity Potential Produced by Staphylococcus Aureus from Cow Milk and Dairy Farm Soil of Rajkot Area India

dc.contributor.guideDr. Anmol Kumar
dc.coverage.spatial
dc.creator.researcherVadhiya Shivangiben Rambhai
dc.date.accessioned2026-01-12T05:56:30Z
dc.date.available2026-01-12T05:56:30Z
dc.date.awarded2026
dc.date.completed2026
dc.date.registered2021
dc.description.abstractnewline
dc.description.note
dc.format.accompanyingmaterialNone
dc.format.dimensions179
dc.format.extentA4
dc.identifier.researcherid
dc.identifier.urihttp://hdl.handle.net/10603/687305
dc.languageEnglish
dc.publisher.institutionBiotechnology
dc.publisher.placeRajkot
dc.publisher.universityAtmiya University
dc.relation128
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordGenetics and Heredity
dc.subject.keywordLife Sciences
dc.subject.keywordMolecular Biology and Genetics
dc.titleProduction And Characterization of Staphylokinase Sak with Naturally Diminished Immunogenicity Potential Produced by Staphylococcus Aureus from Cow Milk and Dairy Farm Soil of Rajkot Area India
dc.title.alternative
dc.type.degreePh.D.

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