Effects of Nanoparticles and their Mode of Application on the Performance of Mustard

dc.contributor.guide	Shamsul Hayat
dc.coverage.spatial	91p.
dc.creator.researcher	Faraz, Ahmad
dc.date.accessioned	2019-03-26T05:18:13Z
dc.date.available	2019-03-26T05:18:13Z
dc.date.awarded	2018
dc.date.completed	2018
dc.date.registered	n.d.
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent	91p.
dc.identifier.uri	http://hdl.handle.net/10603/234233
dc.language	English
dc.publisher.institution	Department of Botany
dc.publisher.place	Aligarh
dc.publisher.university	Aligarh Muslim University
dc.relation
dc.rights	university
dc.source.university	University
dc.title	Effects of Nanoparticles and their Mode of Application on the Performance of Mustard
dc.title.alternative
dc.type.degree	Ph.D.