Biohydrothermal Synthesis Characterization and Biocompatibility Studies of ZnO Nanocomposites for Food Packaging

dc.contributor.guide	Byrappa, K.
dc.coverage.spatial
dc.creator.researcher	Zare, Mina
dc.date.accessioned	2022-03-17T08:34:48Z
dc.date.available	2022-03-17T08:34:48Z
dc.date.awarded
dc.date.completed	2020
dc.date.registered
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	None
dc.format.dimensions
dc.format.extent
dc.identifier.uri	http://hdl.handle.net/10603/368889
dc.language	English
dc.publisher.institution	Department of Studies in Material Science
dc.publisher.place	Mysore
dc.publisher.university	University of Mysore
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Engineering and Technology
dc.subject.keyword	Material Science
dc.subject.keyword	Materials Science Multidisciplinary
dc.title	Biohydrothermal Synthesis Characterization and Biocompatibility Studies of ZnO Nanocomposites for Food Packaging
dc.title.alternative
dc.type.degree	Ph.D.