Standardization and characterization of acidified whey soft drink prepared from paneer whey

dc.contributor.guide	Singh, O P
dc.coverage.spatial	Animal Husbandry and Dairying
dc.creator.researcher	Srivastava, Sanjay Kumar
dc.date.accessioned	2017-08-21T05:08:19Z
dc.date.available	2017-08-21T05:08:19Z
dc.date.awarded	n.d.
dc.date.completed	2004
dc.date.registered	n.d.
dc.description.abstract	Abstract not available
dc.description.note	Data not available
dc.format.accompanyingmaterial	None
dc.format.dimensions	31cm.
dc.format.extent	vii, 75p.
dc.identifier.uri	http://hdl.handle.net/10603/169186
dc.language	English US
dc.publisher.institution	Department of Animal Husbandry and Dairying
dc.publisher.place	Jaunpur
dc.publisher.university	V. B. S. Purvanchal University
dc.relation	Reference given
dc.rights	university
dc.source.university	University
dc.subject.keyword	Acidified
dc.subject.keyword	Beverages
dc.subject.keyword	Drink
dc.subject.keyword	Paneer
dc.subject.keyword	Standardization
dc.title	Standardization and characterization of acidified whey soft drink prepared from paneer whey
dc.title.alternative
dc.type.degree	Ph.D.