Evaluation Of The Nutritive And Anti Nutritive Contents In Some Selected Leafy Vegetables Of Chhattisgarh

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dc.contributor.guideBHARDWAJ, NAMITA
dc.creator.researcherKAUSHIK, SATROOPA
dc.date.accessioned2025-07-15T10:27:07Z
dc.date.available2025-07-15T10:27:07Z
dc.date.awarded2024
dc.date.completed2024
dc.format.accompanyingmaterialDVD
dc.identifier.urihttp://hdl.handle.net/10603/652301
dc.languageEnglish
dc.publisher.institutionChemistry
dc.publisher.placeKota
dc.publisher.universityDr. C.V. Raman University
dc.rightsself
dc.source.universityUniversity
dc.subject.keywordChemistry
dc.subject.keywordChemistry Applied
dc.subject.keywordPhysical Sciences
dc.titleEvaluation Of The Nutritive And Anti Nutritive Contents In Some Selected Leafy Vegetables Of Chhattisgarh
dc.type.degreePh.D.

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