Detailed _ study of essential amino acid content in the milk of Indian Buffaloes

dc.contributor.guideJoshi, N V
dc.coverage.spatialChemistry
dc.creator.researcherRaj, Harkisan
dc.date.accessioned2017-04-24T09:03:04Z
dc.date.available2017-04-24T09:03:04Z
dc.date.awardedn.d.
dc.date.completed1953
dc.date.registeredn.d.
dc.description.abstractAbstract not available newline newline
dc.description.noteBibliography p. 243-260
dc.format.accompanyingmaterialNone
dc.format.dimensions-
dc.format.extent260p.
dc.identifier.urihttp://hdl.handle.net/10603/147390
dc.languageEnglish
dc.publisher.institutionMaharashtra Association for the Cultivation of Science
dc.publisher.placePune
dc.publisher.universitySavitribai Phule Pune University
dc.relationNo. of references 279
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordMilk
dc.subject.keywordAliquots
dc.subject.keywordTryptophan
dc.subject.keywordHistidine
dc.subject.keywordArginine
dc.subject.keywordLysine
dc.titleDetailed _ study of essential amino acid content in the milk of Indian Buffaloes
dc.title.alternative-
dc.type.degreePh.D.

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