Role of inorganic constituents present in cane juice upon color development in sugar systems

dc.contributor.guide	Gupta, A P.
dc.coverage.spatial	CHEMISTRY
dc.creator.researcher	Srivastava, Seetaram Sarma.
dc.date.accessioned	2020-01-27T12:21:14Z
dc.date.available	2020-01-27T12:21:14Z
dc.date.awarded	1981
dc.date.completed	1981
dc.date.registered	N.D.
dc.description.abstract	SUMMARY P.I-IX newline
dc.description.note
dc.format.accompanyingmaterial	None
dc.format.dimensions
dc.format.extent	V,P. 154
dc.identifier.uri	http://hdl.handle.net/10603/272168
dc.language	English
dc.publisher.institution	Department of Chemistry
dc.publisher.place	Kanpur
dc.publisher.university	Chhatrapati Sahuji Maharaj University
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Physical Sciences,Chemistry,Chemistry Applied
dc.subject.keyword	Role of inorganic constituents present in cane juice upon color development sugar systems
dc.title	Role of inorganic constituents present in cane juice upon color development in sugar systems
dc.title.alternative
dc.type.degree	Ph.D.