Investigating docosahexaenoic acid status in relation to prematurity and cognition

dc.contributor.guide	Rao, Shobha
dc.coverage.spatial	Biometry and Nutrition
dc.creator.researcher	Ranade, Prachi Shirish
dc.date.accessioned	2019-09-17T12:20:37Z
dc.date.available	2019-09-17T12:20:37Z
dc.date.awarded	n.d.
dc.date.completed	2011
dc.date.registered	n.d.
dc.description.abstract	Abstract available
dc.description.note	Bibliography p. 211-244
dc.format.accompanyingmaterial	None
dc.format.dimensions	-
dc.format.extent	244p.
dc.identifier.uri	http://hdl.handle.net/10603/258133
dc.language	English
dc.publisher.institution	Agharkar Research Institute
dc.publisher.place	Pune
dc.publisher.university	Savitribai Phule Pune University
dc.relation	No. of references 442
dc.rights	university
dc.source.university	University
dc.subject.keyword	Life Sciences,Biology and Biochemistry,Biochemical Research Methods
dc.subject.keyword	Biometry and Nutrition
dc.subject.keyword	Essential fatty acids
dc.subject.keyword	LCPUFA
dc.subject.keyword	Diet
dc.subject.keyword	Gas chromatography
dc.title	Investigating docosahexaenoic acid status in relation to prematurity and cognition
dc.title.alternative	-
dc.type.degree	Ph.D.