A Study on the Development Of Functional Food as a Bio Remedial Measure to Ashthma An Environmental Disease

dc.contributor.guideSivasubramanian C
dc.coverage.spatial
dc.creator.researcherSrinivasan K
dc.date.accessioned2023-12-27T07:08:09Z
dc.date.available2023-12-27T07:08:09Z
dc.date.awarded2014
dc.date.completed2014
dc.date.registered
dc.description.abstractnewline
dc.description.note
dc.format.accompanyingmaterialDVD
dc.format.dimensions
dc.format.extent188
dc.identifier.urihttp://hdl.handle.net/10603/533615
dc.languageEnglish
dc.publisher.institutionDepartment of Environmental and Herbal Science
dc.publisher.placeThanjavur
dc.publisher.universityTamil University
dc.relation
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordBiology and Biochemistry
dc.subject.keywordDevelopmental Biology
dc.subject.keywordFunctional Food
dc.subject.keywordLife Sciences
dc.titleA Study on the Development Of Functional Food as a Bio Remedial Measure to Ashthma An Environmental Disease
dc.title.alternative
dc.type.degreePh.D.

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