Understanding the pastoral ethnobotany in koppal and vijayanagar districts of karnataka for sustainability

dc.contributor.guideManjunath, B T
dc.coverage.spatial
dc.creator.researcherSrikala, S Reddy
dc.date.accessioned2024-10-24T05:45:01Z
dc.date.available2024-10-24T05:45:01Z
dc.date.awarded2024
dc.date.completed2024
dc.date.registered2020
dc.description.abstractThe research aimed to comprehensively explore the ethnobotanical significance and nutritional value of wild plants utilized by pastoralists in Koppal and Vijayanagar districts. The study area selection involved meticulous consideration of the geographical and ecological relevance. Determining an appropriate sample size was crucial to ensure representative data collection, achieved through systematic methodologies. Informants were thoughtfully selected to gather newlineindigenous knowledge about the diverse uses of wild plants, emphasizing their fodder, newlineveterinary, edible, and medicinal applications. Employing ethnobotanical research methods, interviews were conducted to document plant usage, elucidate their taxonomical identities, and create an extensive inventory. The collection of plants referenced by pastoralists during interviews was a pivotal step. Detailed assessments of plant categories, habits, habitats, and newlinespecific plant parts used were documented. Herbarium preparation and authentication were newlineconducted meticulously to preserve and validate the collected plant specimens. newlineComparison with ethnobotanical studies from other subtropical regions worldwide was newlineconducted using the Jacquard index, revealing similarities and differences. The evaluation of sustainable utility focused on wild edible plants, analysing their viability for long-term utilization. Furthermore, investigating the forage quality of selected wild fodder and hay supplement plants was carried out. Analysing their proximate provided insights into their nutritional value. In summary, this comprehensive research delved into ethnobotanical practices, taxonomic identification, nutritional evaluation, and sustainable utilization of wild plants among pastoral communities. The findings not only contributed to ethnobotanical knowledge but also provided valuable insights into the potential economic and ecological significance of these plants for the communities involved.
dc.description.note
dc.format.accompanyingmaterialNone
dc.format.dimensionsA4
dc.format.extentvi, 220p.;
dc.identifier.urihttp://hdl.handle.net/10603/597564
dc.languageEnglish
dc.publisher.institutionDepartment of Life Sciences
dc.publisher.placeBangalore
dc.publisher.universityCHRIST University
dc.relation231
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordEthnobotany,
dc.subject.keywordKoppal,
dc.subject.keywordLife Sciences
dc.subject.keywordPastoralism,
dc.subject.keywordPlant and Animal Science
dc.subject.keywordPlant Sciences
dc.subject.keywordVijayanagara,
dc.subject.keywordWild Edible and Fodder Plants.
dc.titleUnderstanding the pastoral ethnobotany in koppal and vijayanagar districts of karnataka for sustainability
dc.title.alternative
dc.type.degreePh.D.

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