Studies on fabrication and performance evaluation of eco friendly turmeric polisher and drying kinetics of turmeric curcuma longa l rhizomes

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dc.contributor.guideR. KAILAPPAN
dc.coverage.spatial
dc.creator.researcherParveen S.
dc.date.accessioned2019-11-22T11:37:34Z
dc.date.available2019-11-22T11:37:34Z
dc.date.awarded
dc.date.completed2011
dc.date.registered18-8-2008
dc.description.abstractnewline
dc.description.note
dc.format.accompanyingmaterialDVD
dc.format.dimensions
dc.format.extent
dc.identifier.urihttp://hdl.handle.net/10603/263139
dc.languageEnglish
dc.publisher.institutionFood and Agrl. Process Engg.
dc.publisher.placeCoimbatore
dc.publisher.universityTamil Nadu Agricultural University
dc.relation
dc.rightsuniversity
dc.source.universityUniversity
dc.subject.keywordLife Sciences,Agricultural Sciences,Food Science and Technology
dc.titleStudies on fabrication and performance evaluation of eco friendly turmeric polisher and drying kinetics of turmeric curcuma longa l rhizomes
dc.title.alternative
dc.type.degreePh.D.

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