Effect of processing techniques on holistic quality of bamboo shoot bambusa vulgaris

dc.contributor.guide	Naik, S. N. and Satya, Santosh
dc.coverage.spatial	Centre for Rural Development and Technology
dc.creator.researcher	Singhal, Poonam
dc.date.accessioned	2024-05-21T06:03:36Z
dc.date.available	2024-05-21T06:03:36Z
dc.date.awarded	2016
dc.date.completed	2016
dc.date.registered	NA
dc.description.abstract	Abstract Available newline newline
dc.description.note	NA
dc.format.accompanyingmaterial	DVD
dc.format.dimensions	NA
dc.format.extent	NA
dc.identifier.uri	http://hdl.handle.net/10603/565415
dc.language	English
dc.publisher.institution	Centre for Rural Development and Technology
dc.publisher.place	Delhi
dc.publisher.university	Indian Institute of Technology Delhi
dc.relation	TH5082
dc.rights	university
dc.source.university	University
dc.subject.keyword	Economics and Business
dc.subject.keyword	Planning and Development
dc.subject.keyword	Social Sciences
dc.title	Effect of processing techniques on holistic quality of bamboo shoot bambusa vulgaris
dc.title.alternative	Na
dc.type.degree	Ph.D.